Romagna DOC Pagadebit
Varieties: Bombino bianco 90% - Sauvignon blanc 10%
Tasting notes: Fragrant and crispy with floral scents and a
refreshing citrus character that make this wine a great discovery
for white wine lovers. With a straw-yellow color and a light
greenish shade, it has an intense floral perfume and a pleasant
taste - surprisingly good thanks to its aromatic notes.
Food pairing: Vegetables hors d’oeuvres, omelet with fresh
onions, rice with asparagus, pea soup with leeks and Adriatic
prawns, shellfish. Serve at 54° F.
Alc. vol: 12,5%
Production area: Hills of Forlì
Soil: Medium-textured soil (loam 44%, sand 32%, clay 24%)
Notes: This grape variety is strong and productive; its berries
have a thick, tough, weatherproof skin. Therefore, even during lean
years the farmer could count on this wine to pay off his debts.
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